제품 상세
식품, 물, 임상 검체에 존재하는 Vibrio spp.를 증균하기 위한 액체 배지
Typical Formula* | gm/litre |
Peptone | 10.0 |
Sodium Chloride | 20.0 |
pH 8.6 ± 0.2 @ 25°C |
|
* Adjusted as required to meet performance standards
Directions
Add 30 g to 1 litre of distilled water. Mix well, distribute into final containers and sterilize by autoclaving at 121°C for 15 minutes.
Appearance
Dehydrated medium: Straw coloured, free-flowing powder
Prepared medium: Clear, straw coloured liquid
Quality control
Positive controls: | Expected results |
Vibrio parahaemolyticus ATCC®17802 * | Turbid growth |
Vibrio vulnificus ATCC®29307 | Turbid growth |
Vibrio furnissii ATCC®11218* | Turbid growth |
Negative control: |
|
Uninoculated medium | No change |
* This organism is available as a Culti-Loop®